Horseshoe Snow Pear White Fungus Soup
1.
Prepare ingredients
2.
Wash the horseshoes and peel; soak the white fungus in cold water to remove the roots, wash and set aside
3.
Peel, core and cut Sydney pears
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10.
The Sydney pear has become very soft, and the cooked horseshoe tastes sweeter. Tremella becomes thicker and thicker
Tips:
Soak the white fungus in cold water for about 30 minutes in advance.