Hot and Sour Lotus Root with Fried Beef
by Kikuko Kitchen
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Wash the beef and control water for later use;
2. Lotus root strap ready;
3. Ingredients
4. Beef slices
5. Cut the onion, ginger, garlic, green and red pepper;
6. Stir-fry the scallion and ginger until fragrant;
7. Put fresh peppers first, then put beef and stir fry;
8. Stir-fry until all the beef is fried;
9. Put an appropriate amount of soy sauce and stir fry, add garlic slices;
10. Diced chili
11. Put lotus root strips;
12. Stir-fry until the softness of the chili is to your liking;
13. Out of the pot
14. Get ready for an empty stomach and serve your meal...
