Hot and Sour Noodle Soup

Name: Hot and Sour Noodle Soup
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 80g noodles; Sangen parsley; 4 shallot; 2 teaspoons Soy sauce; A teaspoon and a half Sesame Red Oil; A teaspoon and a half Balsamic vinegar; 1/4 teaspoon salt

by Chef Song Song

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

80g Noodles
Sangen Parsley
4 Shallot
2 teaspoons Soy Sauce
A teaspoon and a half Sesame Red Oil
A teaspoon and a half Balsamic Vinegar
1/4 teaspoon Salt

Hot and Sour Noodle Soup

1. Prepare ingredients

2. Pour the right amount of water into the pot and bring it to a boil

3. Prepare a large bowl, chopped parsley, green onion and put it into a large bowl

4. Add two teaspoons of light soy sauce, one teaspoon and a half balsamic vinegar, one teaspoon and a half sesame oil, and a quarter teaspoon of salt.