Hot and Sour Soup (southeast Asian Style)

Hot and Sour Soup (southeast Asian Style)

by Lavender_eZyqNi

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

The hot and sour soup that is different from China is the addition of sour bamboo shoots and fish sauce. I eat it in Southeast Asian restaurants and like it very much. "

Ingredients

Hot and Sour Soup (southeast Asian Style)

1. Fungus, carrots, shiitake mushrooms, sour bamboo shoots, shredded, tofu slices and then shreds

Hot and Sour Soup (southeast Asian Style) recipe

2. Beaten eggs

Hot and Sour Soup (southeast Asian Style) recipe

3. Pepper and fish sauce, Magi, light soy sauce, stir well

Hot and Sour Soup (southeast Asian Style) recipe

4. Boil a pot with water, add all the ingredients to a boil, beat the foam, add the pepper bowl juice and chicken broth to a little boil

Hot and Sour Soup (southeast Asian Style) recipe

5. Hook in water starch in separate steps, beat in egg cutlets, pour in vinegar and turn off heat

Hot and Sour Soup (southeast Asian Style) recipe

6. Finished picture

Hot and Sour Soup (southeast Asian Style) recipe

Tips:

Pepper and vinegar can be adjusted according to your preferences

Comments

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