Hot Pot Quail Eggs
1.
Boil the quail eggs with cold water in a pot
2.
Quail eggs in cold water
3.
Put some water in the fresh-keeping box, put quail eggs into it, cover the lid and sway wildly
4.
Shaked quail eggs, easy to peel
5.
Peeling and cleaning
6.
Put 500ml of cold water into a piece of hot pot ingredients and boil
7.
After boiling, put the quail eggs, simmer for 20 minutes
Tips:
The hot pot ingredients I use are very flavorful, no need to add seasonings, the taste can be adjusted according to your taste.