Hot Pot Rice Noodles
1.
Main ingredients: 400 grams of fresh rice noodles, 100 grams of lettuce. Accessories: appropriate amount of salt, 30 grams of hot pot base (additional according to personal taste), 1 shallot, appropriate amount of meatballs, 6 fresh, 20 grams of ginger, 2 broken garlic, dried 40 grams of yuba
2.
Wash the lettuce, slice the ginger, wash and cut into sections, wash and slice the shiitake mushrooms, peel the garlic, wash and cut the yuba with cold water
3.
Add water to the Zhenmi lifting electric hot pot, add steaming nets, add rice noodles, start the "hot pot" program and bring to a boil. Cook until the rice noodles swell and become soft, remove the cold water, do not cook the rice noodles too soft. To cook in hot pot
4.
Add water, salt, green onions, ginger slices, garlic, hot pot bottom material to power, start the "hot pot" program, the program has multiple functions such as high fire, slow fire, low fire, and high fire, and you can select the desired heat , This Zhenmi lifting electric hot pot heats up very quickly, which saves time
5.
Add a lid, turn the heat to a high heat, and boil until the soup is boiling. The lifting plate and the pot body of this electric hot pot are separated, so it is easier to disassemble and wash. It can not only be used for hot pot, the pot also has the function of steaming and boiling.
6.
Add the steamed net to the hot pot, add the rice noodles and cook, add a variety of meatballs, fresh mushrooms, as long as you like the ingredients, you can add it, just like eating hot pot
7.
Continue to start the high fire in the "hot pot" program, and soon the soup will boil
8.
Sprinkle with lettuce and continue to cook until tender
9.
Then adjust the firepower to "slow fire"; press the "up" button to raise the steaming net, this hot pot rice noodle is ready, you don't need to fish for rice noodles, and you don't need to fish for meatballs and vegetables, just sandwich it and eat
10.
If you want to have a stronger taste, or if the dishes are a bit cold during the eating process, you can press down again to lower the steaming net, so that the dishes and rice noodles can be heated, and you can continue to add vegetables to cook together, which is especially convenient.
Tips:
1. There are different heat in the hot pot, you can choose different heat to cook
2. If you like a heavier taste, you can add more peppercorns and hot pot base ingredients, and you can also saute the base ingredients in the pan until the rice noodles are cooked in the pan
