1. Houttuynia cordata grows on the ground and has many roots, so it is more troublesome to wash~
2. Boil in hot water for 1~2 minutes, it will melt after cooking for a long time, and the salad will not be crispy.
3. Garlic and Houttuynia are indispensable~!
4. Add sugar and a little salt to the blanched houttuynia cordata.
5. Add garlic and sesame seeds.
6. Heat the oil~!
7. Drizzle with hot oil! ~
8. Add 5 caps of vinegar! ~
9. Put it in the refrigerator after mixing well~!
