1. Prepare raw materials in accordance with the requirements of the recipe quantity
2. According to the order of liquid first, then solid, pour the raw materials into the bread bucket one by one
3. Start the bread machine to make one-click, 15 minutes later, add butter, the dough gradually becomes a ball
4. The bread machine is mixing for the first time
5. Sprinkle the walnuts at the beginning of the last stir
6. The dough is fermented to 2 to 2.5 times the size and baked
7. Bread being baked
8. After baking, pour the bread out of the bread bucket, let it cool and slice it and you can eat it.
Tips:1. Everyone should pay attention to proper adjustments when using the bread machine.
2. High-gluten flour must be used for flour; instant yeast powder must be used for yeast.
3. The recipe is a 750g formula.
