How to Make Sweet Beans Crisp After Being Fried

How to Make Sweet Beans Crisp After Being Fried

by Miira

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Today’s one: Stir-fried yam with sweet beans, have you been fanned by Meimei’s face value! How to make sweet beans still crispy after being fried, let me share a little trick and homemade method for your reference"

Ingredients

How to Make Sweet Beans Crisp After Being Fried

1. The required ingredients are ready.

How to Make Sweet Beans Crisp After Being Fried recipe

2. Carrots are changed to knives.

How to Make Sweet Beans Crisp After Being Fried recipe

3. Put the sweet beans and carrots in a pot of boiling water and blanch them for five seconds.

How to Make Sweet Beans Crisp After Being Fried recipe

4. The yam and green onions are replaced with knives.

How to Make Sweet Beans Crisp After Being Fried recipe

5. Heat oil in a pan, add green onions and stir fry until fragrant, then add yam tablets and stir fry.

How to Make Sweet Beans Crisp After Being Fried recipe

6. Add sweet beans and carrots and stir fry.

How to Make Sweet Beans Crisp After Being Fried recipe

7. Add appropriate amount of oyster sauce for freshness.

How to Make Sweet Beans Crisp After Being Fried recipe

8. Just add salt to taste.

How to Make Sweet Beans Crisp After Being Fried recipe

9. Finished picture.

How to Make Sweet Beans Crisp After Being Fried recipe

Tips:

It is scalded and fished out to shorten the time for frying! Wish you be happy!

Comments

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