How to Simmer Delicious Rice

by Cold noodles

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Always out of town, I ate a lot and cooked very little. I want to offer you some exquisite food, and then think about it, let’s focus on the most basic. Besides me, there should be a lot of people here to learn, shake hands first.
Today there is nothing special, only simple braised rice.
In fact, braising rice is also knowledgeable, and how much water is added is the key to the success of rice. Take a closer look below. "

Ingredients

Some Northeast Rice
Some Water

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How to Simmer Delicious Rice

1. It has always been thought that Northeast rice is the most delicious and fragrant, so choose Northeast rice as much as possible.

2. Take an appropriate amount of rice and wash it 3 times in a rice pan.

3. Put the cleaned rice into the rice cooker, add water to the first joint of the middle finger, and don't exceed it.

4. Press the cooking button, everyone on earth knows.

5. When it reaches the warm state, stir the rice and continue to cover and simmer for 10 minutes.

6. The bouncy and fragrant rice is ready.

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