Iced Yogurt Purple Sweet Potato Cup
1.
Wash and steam the purple sweet potato,
2.
After cooling, mash it into puree and put it in the refrigerator.
3.
Take out a part when eating, put it in a container, and arrange it into a pagoda shape or random with a fork back.
4.
Then pour in yogurt, and finally pour in candied cherries.
5.
Cool and refreshing
Tips:
Nothing was added in the purple sweet potato. If you only topped it with yogurt, it tastes sour. If you pour some candied fruit with thick sugar juice, it feels cold, sour and sweet, soft and waxy. How can it be a cool word? That's great.