Iced Yogurt Purple Sweet Potato Cup

Iced Yogurt Purple Sweet Potato Cup

by Cooking woman snacks

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

A variety of natural and healthy ingredients are matched to form the so-called ice "porridge". This will not hurt the stomach, and it is not easy to accumulate fat, so you can eat more safely. "

Ingredients

Iced Yogurt Purple Sweet Potato Cup

1. Wash and steam the purple sweet potato,

Iced Yogurt Purple Sweet Potato Cup recipe

2. After cooling, mash it into puree and put it in the refrigerator.

Iced Yogurt Purple Sweet Potato Cup recipe

3. Take out a part when eating, put it in a container, and arrange it into a pagoda shape or random with a fork back.

Iced Yogurt Purple Sweet Potato Cup recipe

4. Then pour in yogurt, and finally pour in candied cherries.

Iced Yogurt Purple Sweet Potato Cup recipe

5. Cool and refreshing

Iced Yogurt Purple Sweet Potato Cup recipe

Tips:

Nothing was added in the purple sweet potato. If you only topped it with yogurt, it tastes sour. If you pour some candied fruit with thick sugar juice, it feels cold, sour and sweet, soft and waxy. How can it be a cool word? That's great.

Comments

Similar recipes

Grilled Shrimp with Seasonal Vegetables

Argentine Red Shrimp, Red Onion, Cherry Tomato

Seasonal Vegetable Bibimbap

Rice, Potato, Carrot

Mochi and Taro Mashed Pork Floss Cake

Taro, Purple Sweet Potato, Sugar