Icy Q Bomb—milk Jelly

Icy Q Bomb—milk Jelly

by I love baking

4.6 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Xia Shen's footsteps are brisk and lively, and it's refreshing to watch TV at home and eat jelly. There are many additives sold outside, making it safer to make by yourself. The jelly does not contain fat and any heat energy. It has the function of regulating the intestines and strengthening digestion and absorption. It is definitely the first choice for those who are afraid of meat. Fruits, kids will definitely like them"

Ingredients

Icy Q Bomb—milk Jelly

1. Gelatin tablets are soaked in cold boiled water to soften

Icy Q Bomb—milk Jelly recipe

2. Heat insulated water, add fine sugar and stir until the sugar melts

Icy Q Bomb—milk Jelly recipe

3. Then add it to the milk and mix well

Icy Q Bomb—milk Jelly recipe

4. Finally, put it into the mold and put it in the refrigerator for more than 2 hours

Icy Q Bomb—milk Jelly recipe

5. Take out the demoulding and buckle upside down on the plate.

Icy Q Bomb—milk Jelly recipe

6. Appreciation of finished products

Icy Q Bomb—milk Jelly recipe

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