1. The frozen chicken is thawed and washed for later use.
2. Soak in hot water for more than 3 hours, the hand feels very soft, and there is no hard core.
3. Add water to the casserole, which is half a pot, a 4-liter pot, depending on your needs.
4. Put the cleaned chicken pieces into a casserole, add 1 tablespoon of cooking wine to remove the fishy smell.
5. The soaked hericium should squeeze out the water, rinse, cut into slices, and put the ginger slices into the casserole for boiling soup.
6. Cover the casserole and turn the heat to medium heat to make the soup. Boil for about 15 minutes to boil, then change to low heat and cook for about 40 minutes. The chicken and hericium will be soft and rotten. Add salt and mix.
7. Bawang Supermarket | clay figurines casserole, original ecological hand-made more assured
Tips:You can add a few red dates, wolfberries and the like. I don’t have them in my house.
