Instant Noodle Burger

Name: Instant Noodle Burger
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 bag Instant noodles; 2 pcs egg; 2 tablets Ham; 2 teaspoons Salad dressing; 1 Cheese slices; 2 teaspoons olive oil

by Yu Xiaoqiang-super Qi

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

1

The first time I saw this instant noodle burger was made by Big Boss Liu Yifan during Star Kitchen's second season.
Later, I always wanted to try, and the effect was really great.
I am a real fan of instant noodles, and I love instant noodles.
Therefore, how to eat instant noodles healthily is what I have been exploring.
Instant noodle burger, a new way to eat instant noodles.
Come on, friends, get it!

Ingredients

1 bag Instant Noodles
2 pcs Egg
2 tablets Ham
2 teaspoons Salad Dressing
1 Cheese Slices
2 teaspoons Olive Oil

Instant Noodle Burger

1. Soak the instant noodles in hot water, don’t make it too soft, it will be slightly harder than usual

2. Remove the soaked instant noodles, add two eggs after cooling, and stir well

3. After the pan is hot, add a small amount of oil, over medium heat, put the instant noodles in a round omelet (a few dollars sold on Taobao, you can also use onion rings instead) and fry with sliced ham for two or three minutes

4. Flip and fry for another two or three minutes

5. Spread the fried instant noodles with salad dressing and add the fried ham slices and cheese. You can enjoy it! (Ketchup, Thousand Island sauce, meatloaf, lettuce, etc. can be added according to personal taste)

Tips:
Instant noodles should not be soaked too softly, and should be slightly harder than usual, otherwise it will not be easy to shape.
The ingredients in the instant noodles can be matched freely according to personal taste.