1. Cut the washed leek into sections, cut the green pepper into pieces, and cut the green onion into chopped green onions
2. Cook instant noodles
3. Cool the cooked noodles in the previously iced water
4. Put oil in the pan and fry the eggs, just when both sides are charred
5. Pour the bone broth into the pan of fried eggs
6. I put a little bit of instant noodle ingredient powder and put all the vegetables in
7. Put the chopped green onion after filling the bowl
Tips:I also put some rice cakes, which can be used without bone broth, but the bone broth is just cooked at home, so I use this to make it fresher! You can put whatever vegetables you like!
