Instant Noodles Canteen

Name: Instant Noodles Canteen
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: A bag Instant noodles; 100g vegetables; Some Cherry tomato; 100g carrot; 80g Prawns; 50g Crab Mushroom; 1 piece egg

by Angel falling to earth

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

1

Instant noodles canteens are all the rage recently. I'm very curious, but I can't see them. I went to Chongqing during the summer vacation and looked up at the gate of Sichuan Academy of Fine Arts. Wow! Internet celebrity-instant noodle cafeteria! Now that I met, I had to go in and find out, and then I took the baby Chenchen in. The instant noodles from various countries are dazzling. You must first choose the noodles and then the side dishes. Choose the cheapest instant noodles for 8 yuan and side dishes. 12. A total of 20, I ordered a glass of ice coke for 5 yuan, the environment is very warm, there is a special place suitable for taking pictures, it is pink and tender, and Chenchen and I will have a crazy shot when we are waiting for the noodles. The noodles are cooked quickly, and the presentation looks quite appetizing. Chenchen eats cleanly and says it is delicious. Generally speaking, it is okay to eat it once in a while. The unit price is not low every day. It is better to eat a bowl of genuine beef. surface.
I used Joyoung's light luxury wok before, which is very good, and then Joyoung has produced a non-stick small milk pan of the same series, which is very suitable for cooking milk or instant noodles. If you are at home at noon, use this small milk pan. The size of the rice is just right. It is a pot or a bowl. Cooking a pot of instant noodles and cloning the instant noodle cafeteria costs only five or six yuan. The key is that ordinary instant noodles can taste high-end. Paired with a glass of brown sugar lemonade is healthier than iced cola.

Ingredients

A bag Instant Noodles
100g Vegetables
Some Cherry Tomato
100g Carrot
80g Prawns
50g Crab Mushroom
1 piece Egg

Instant Noodles Canteen

1. Prepare the ingredients.

2. Use a mold to cut out the flower shape of the carrot.

3. Cut each petal in half with a carving knife.

4. For the prawns, remove the prawn gun and remove the prawn thread.

5. Knock the eggs into a round frying pan or mousse mold, add water to the pan and cook the eggs out.

6. Put water in a pot and boil, add green vegetables, carrot flowers, and crab mushrooms.

7. Cook the prawns and remove them.

8. After changing the water, boil again, add the instant noodles to cook, and add to the material bag.

9. Serve the vegetables and eggs, and slice the small tomatoes for garnish.

Tips:
1 For cut carrots, you can first draw a straight line at each petal, and then cut in half.
2 Just cook the vegetables for a while, so as not to lose nutrients and taste bad after cooking for a long time.