Instant Noodles with Shrimp

Name: Instant Noodles with Shrimp
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 4 packs Instant noodles; 1 bowl shrimp; 2s Mark dishes; 2 bags Material package; 1 teaspoon Cooking Wine

by elmonte

4.9 (1)

Favorite

1

Difficulty

Easy

Time

20m

Serving

2

Although instant noodles are not very healthy, it is good to have an occasional meal, especially for children. "

Ingredients

4 packs Instant Noodles
1 bowl Shrimp
2s Mark Dishes
2 bags Material Package
1 teaspoon Cooking Wine

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Instant Noodles with Shrimp

1. I bought the seafood flavor with XO sauce, which is a little spicy.

2. Wash the mark vegetable (vegetable A) and cut into small pieces. The current mark is very tender and has a sweet taste.

3. Thaw the shrimp with light salt water, squeeze the water, add the cooking wine and mix it to remove the fishy.

4. Put water in the pot to boil, put the instant noodles to boil.

5. Add the shrimps and vegetables, and cook until they are cooked again. (Don't put all the ingredients in the bag, half of it is salty enough, just put 2 packets in 4 packets of instant noodles.)