Internet Celebrity Chicken Feet
1.
As shown in the picture, prepare the chicken feet and cut your nails in half for easy taste.
2.
Boil the chicken feet with ginger slices to remove the superficial layer, and cook for about ten minutes. Pick up the pot and soak in cold pure water for a while to increase the sense of Q, then remove and drain.
3.
Prepare the container, put the chicken feet, and all the ingredients, light soy sauce, mature vinegar, rice vinegar, sesame oil, and sugar. After mixing evenly, put it into another sealed container and put it in the refrigerator for 2 to 4 hours. The longer the time, the more delicious it will be, during which time it can be taken out and poured to make the chicken feet more delicious.
Tips:
There is no need to add salt when the light soy sauce is enough.
You can also put some shredded onion