Internet Celebrity Delicious ᕙ(`▿´)ᕗ Snowflake Crisp
1.
Heat a non-stick pan and add about 30 grams of butter.
2.
Stir continuously with a silicone spatula on low heat until it is completely melted.
3.
Add marshmallows. Stir until completely melted. Because it is very sticky, stir evenly.
4.
Turn off the fire. Sprinkle some milk powder after half a minute and mix well.
5.
Put the biscuits and nuts in and stir. The Jiashili biscuits I bought from the supermarket are a bit big, so it's better to choose a smaller one for easy mixing. Try not to break the biscuits.
6.
Pour it on non-stick paper and press it into a square with your hands, trying to be even and leaving no gaps.
7.
Let it cool completely and cut into small pieces with a knife. Complete ٩(•̤̀ᵕ•̤́๑)ᵒᵏᵎᵎᵎᵎ
Tips:
Pay attention to the whole process, use a small fire, stir with a silicone spatula (anti-sticking).
Wear anti-stick gloves to press after the pan! (It’s really sticky~( ´•︵•` )~)