Name: Italian Style Shrimp Meatball Pizza
Total time: 2 h
Yield: 3
Cuisine: Chinese
Ingredients: 100g High-gluten flour; 2g salt; 7g Salad oil; 65g water; 5g Caster sugar; 2g Dry yeast; 4g milk powder; 2 tomato; 2 cloves garlic; Some olive oil; 1/2 onion; 1 tsp Pizza Grass; 100g Minced beef; 30g Instant oatmeal; Some Black pepper; 1 piece egg; Some Shredded mozzarella cheese; Some Lemon juice; 1 piece Yellow pepper; Some Haricot vert; 4 Prawns; Some Crushed black pepper

Italian Style Shrimp Meatball Pizza

by Tears of enthusiasm and happiness

4.9 (1)

Favorite

Difficulty

Normal

Time

Serving

Whether adults or children, can't help the temptation of pizza! Autumn prawns are plump, and the pizza with meat and prawns makes you drool even more? Don't just watch it! The nutritious shrimp and meatball pizza with diverse ingredients, let's take action!
Material: (a piece of nine-inch pizza)
Pizza noodles: 100 grams of high-gluten flour, 65 grams of water, 7 grams of salad oil, 5 grams of caster sugar, 2 grams of dry yeast, 2 grams of salt, 4 grams of powdered milk. Pizza sauce: two tomatoes, 2 cloves of garlic, moderate amount of olive oil , Half an onion, 6 grams of salt, appropriate amount of crushed black pepper, 1 teaspoon of pizza straw Pizza filling: 100 grams of minced beef, 30 grams of instant oatmeal, salt, appropriate amount of black pepper, 1 egg, appropriate amount of mashed garlic, appropriate amount of lemon juice , 4 prawns, 1 yellow pepper, appropriate amount of green beans, appropriate amount of shredded mozzarella cheese.

Italian Style Shrimp Meatball Pizza

1. Mixing of ingredients for pizza dough

Italian Style Shrimp Meatball Pizza recipe

2. Put it into the bread machine and knead it into a smooth and filmy dough. Put it in a sealed environment for fermentation

3. Blanch the tomatoes with boiling water to remove the skin

4. Cut into small pieces for later use

5. Chopped onion, sliced garlic

6. Put an appropriate amount of olive oil in the pot, add onion and garlic and fry for a fragrance

7. When the onion becomes transparent, add the tomatoes and stir-fry evenly

8. Add salt, crushed black pepper, and pizza straws and stir-fry evenly. Cover the lid and turn on low heat and cook until the moisture disappears and it becomes a tomato sauce

9. Add minced beef, minced onion, minced garlic, eggs, instant oatmeal, salt, minced black pepper, half lemon juice

10. Grab evenly with your hands

11. Roll into small meatballs one by one, and fry them in an air fryer at 180 degrees for 10 minutes

12. Prepare the fried meatballs and cooked pizza sauce for later use

13. Shell the prawns, wash and remove the shrimp line, squeeze in lemon juice to remove fishy

14. At this time the noodles have fermented to double the size

15. Spread an even layer of olive oil on the surface of the pizza pan

16. Roll the dough into a round shape and put it in the pizza pan, or you can use your hands to make a round cake directly in the pizza pan. Use a fork to pierce the dough to prevent the dough from bulging. Spread the pizza sauce evenly on the dough. Outflow without wiping

17. Sprinkle a thick layer of mozzarella cheese on top of the pizza sauce

18. Put the colored pepper ring on

19. Put meatballs

20. Put meatballs, prawns and green beans (pictured)

21. Put it in the preheated oven and bake at 200 degrees for 20 minutes. Bake until the surface is golden, then take it out

Tips:
1. When making pizza sauce, stir frequently to avoid the pizza sauce sticking to the pot.
2. The noodles of this pizza are thin-bottomed and crispy-bottomed pizzas. The portion is just right to make a nine-inch pizza.
3. The beef balls can be baked directly in the oven at 200 degrees for 10-15 minutes without an air fryer