Jade White Jade Soup

Jade White Jade Soup

by Jamie 4448303

4.8 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

3

Jade white jade soup is white shepherd’s purse tofu soup. It is a good choice to eat some wild vegetables in spring. Shepherd’s purse has unexpected benefits to the body. Shepherd’s purse is eaten by tender stems and leaves, which are extremely nutritious and contain vitamin C. It is more than twice that of Chinese cabbage, and it can block the formation of nitrosamines in the intestine, reducing the incidence of gastric cancer and esophageal cancer. Rich in oxalic acid, malic acid, pyruvic acid and various alkaloids such as flavonoids, choline, acetylcholine, etc., it also helps to strengthen the body's immune function. Shepherd's purse has the effect of hemostasis, and it contains dithiophenone, which has anti-cancer effect.

Ingredients

Jade White Jade Soup

1. Prepare the ingredients, wash the shepherd's purse, add salt to the shredded pork, marinate in cooking wine for 10 minutes, a box of tofu

Jade White Jade Soup recipe

2. Heat the oil pan, add the shredded pork and stir fry until the color changes, add the shredded ginger, stir fry, and then add the cooking wine

Jade White Jade Soup recipe

3. Add water (it’s better to have ribs soup)

Jade White Jade Soup recipe

4. Cut the tofu into small pieces, put it in the pot, add salt, cover and cook for 5 minutes

Jade White Jade Soup recipe

5. Shepherd's purse chopped finely

Jade White Jade Soup recipe

6. Corn starch, add water and stir evenly

Jade White Jade Soup recipe

7. Add cut shepherd's purse

Jade White Jade Soup recipe

8. Add cornstarch to thicken and mix well. If you like sesame oil, you can add a little bit. Our baby doesn’t like it, so I didn’t add it.

Jade White Jade Soup recipe

9. Very delicious

Jade White Jade Soup recipe

Tips:

If there is chicken soup or rib soup, it tastes better

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