Japanese Style Pasta

Japanese Style Pasta

by キララ・Mica

5.0 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Japanese Style Pasta

1. Cut bacon and pleurotus eryngii into small pieces.

Japanese Style Pasta recipe

2. Cut coriander short.

Japanese Style Pasta recipe

3. Pour olive oil in the pot, add garlic, small red peppers, and bacon and stir fry until fragrant. Cook the pasta for later use.

Japanese Style Pasta recipe

4. Sprinkle with coriander.

Japanese Style Pasta recipe

5. Pour in the cooked pasta, stir fry, add salt and soy sauce, and remove.

Japanese Style Pasta recipe

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