Japanese Tofu Dorayaki

Japanese Tofu Dorayaki

by Qi Qi's Private Kitchen

5.0 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Japanese Tofu Dorayaki

1. Japanese tofu.

Japanese Tofu Dorayaki recipe

2. Peel off the packaging.

Japanese Tofu Dorayaki recipe

3. Eggs, flour.

Japanese Tofu Dorayaki recipe

4. Add water, sugar, a little light soy sauce, dark soy sauce to oyster sauce (you don't need to put dark soy sauce).

Japanese Tofu Dorayaki recipe

5. Cut tofu into sections.

Japanese Tofu Dorayaki recipe

6. The tofu is dipped in egg liquid.

Japanese Tofu Dorayaki recipe

7. Coat a layer of flour.

Japanese Tofu Dorayaki recipe

8. Gently put it in the frying pan and fry.

Japanese Tofu Dorayaki recipe

9. Fry on both sides, pour in the adjusted juice, and taste.

Japanese Tofu Dorayaki recipe

10. The tofu with tender inside and fragrant outside is on the table.

Japanese Tofu Dorayaki recipe

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