Jelly with Sesame Sauce

Name: Jelly with Sesame Sauce
Total time: 5 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 piece Jelly; 1/2 piece Cucumber; 3 cloves garlic; 2 tbsp Tahini; 1 tbsp Chili oil; a little water

by Square ball

4.6 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

3

The weather is getting hotter, and some jelly in summer is refreshing and appetizing. Next, I will introduce a super simple cold dish, jelly mixed with sesame sauce.

Ingredients

1 piece Jelly
1/2 piece Cucumber
3 cloves Garlic
2 tbsp Tahini
1 tbsp Chili Oil
a little Water

Jelly with Sesame Sauce

1. Take out the jelly, rinse with water, cut the jelly into strips

2. Shred cucumber, mince garlic, put 2 tablespoons of sesame paste in a bowl, add a little bit of cold white to boil the sesame paste, add salt to the sesame paste and stir well; top the jelly with cucumber shreds, put minced garlic, top with sesame paste, and add 1 tbsp of chili oil , Mix well and eat