Jellyfish Salad

Jellyfish Salad

by Little Grassroots Family Food

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

It is estimated that in the past few days, everyone has eaten almost all the big fish and meat. This cold dish is the most popular. Let’s take a look:"

Ingredients

Jellyfish Salad

1. Buy a pack of ready-to-eat jellyfish

Jellyfish Salad recipe

2. Wash and shred cucumber

Jellyfish Salad recipe

3. Wash and shred carrots

Jellyfish Salad recipe

4. Add more garlic

Jellyfish Salad recipe

5. Prepare sesame oil and chili oil, about 5 grams, can eat more spicy

Jellyfish Salad recipe

6. Add salt, sesame oil and chili oil, garlic to the jellyfish and mix well

Jellyfish Salad recipe

7. Add cucumber shreds and carrot shreds

Jellyfish Salad recipe

8. Mix well, add sesame oil and chicken essence

Jellyfish Salad recipe

9. Loading

Jellyfish Salad recipe

Tips:

If it is sweet and sour, do not add chicken essence and sesame oil.

Comments

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