Jerusalem Artichoke Juice for Clearing Heat, Cooling Blood and Benefiting Stomach
1.
Wash the Jerusalem artichoke and slice it
2.
Pour boiling water, milk, Jerusalem artichoke, and almonds together
3.
It was beaten by the wall-breaking machine, and it was ready in less than a minute. I also drank the pomace together. Because the Jerusalem artichoke has no taste, it is mixed with milk and almonds, and it comes out with a milky and faint almond flavor, but The taste of Jerusalem artichoke is like eating ice cream. It is definitely suitable for people who can't eat cold and love ice cream.
Tips:
There is no wall breaker, soymilk machine can be used, no sugar, my taste is light, I think this sweetness is fine