Jin Yu Man Tang

Name: Jin Yu Man Tang
Total time: 10 min
Yield: 4
Cuisine: Chinese
Ingredients: 1 corn; 1 carrot; 200g pea; 2 pieces Ham sausage; 10g Rapeseed oil; 2g salt

by Dragon Baby Chen Nuo (Chen Xiaoying)

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

4

Every house is full of gold and jade! This golden jade full house is a frequent guest at the banquet. It is almost exclusively prepared for children. My children especially love it. Yellow corn, red carrots, and green peas. For children, it is not only a staple food, but also a meal. dish.

Ingredients

1 Corn
1 Carrot
200g Pea
2 pieces Ham Sausage
10g Rapeseed Oil
2g Salt

Jin Yu Man Tang

1. Prepare the ingredients and quantity for cooking

2. Peel corn into kernels and set aside for later use

3. Carrots peeled and diced

4. Carrots, corn, peas are washed and drained

5. Diced ham

6. Heat the oil pan and pour 10 grams of rapeseed oil

7. Pour carrots, corn, and peas into the pot

8. Stir-fry until the corn and peas are discolored, turn to medium heat and continue to fry

9. Add diced ham and continue to fry to prevent the bottom from burning

10. Stir fry the ham sausage, add 2 grams of salt to taste

11. Stir fry until the salt melts and then turn off the heat

Tips:
1. If you don't have peas, you can replace them with green beans
2. The amount of salt can be flexibly adjusted according to their respective tastes.