Jin Yu Man Tang
1.
Shrimp to the sand line, add egg white, salt, pepper, cooking wine and mix well.
2.
Heat the pan with cold oil, add the shrimps and remove them;
3.
Pour in the colorful vegetable diced and fry until cooked, add the shrimps and salt and stir evenly;
4.
Shovel into a cup made of green, red and yellow peppers.