Jinbuhuan Grilled Sea Prawns

Jinbuhuan Grilled Sea Prawns

1. Wash all the ingredients, cut off the beards of the shrimps, and drip in a small amount of cooking oil;

2. Grind and write black pepper;

3. Wash the gold without changing, soak up the water, cut it into pieces with scissors, mix and marinate for 10 minutes;

4. Sprinkle with salt, then mix well and marinate for 10 minutes;

5. Cut the colored peppers into large pieces;

6. String together with bamboo sticks;

7. Brush with a layer of juice mixed with oil and salt to make him tasteful;

8. Pickled shrimps are also skewered with bamboo skewers;

9. Put all the skewers in the bread bucket and put them in the bread machine;

10. Press the self-service barbecue function, 10 minutes;

11. After hearing the buzzing sound, let it simmer for 2 minutes without opening the lid;

12. Shrimp is easy to cook, so you don't need to bake it for too long; Midea Maixiang Kiln MM-TSC2011 seems to be omnipotent.