Jujube and Longan Soup

Name: Jujube and Longan Soup
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Glutinous rice balls; 20g Red dates; 20g Longan; 50g Sugar

by Shui Qingqing

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

Jujube and Longan Soup Simple Sweets

Ingredients

200g Glutinous Rice Balls
20g Red Dates
20g Longan
50g Sugar

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Jujube and Longan Soup

1. Prepare glutinous rice balls, longans, red dates

2. Red dates and longan pitted

3. Chopped

4. Bring water to a boil, add red dates and longan meat, add sugar and cook for one minute

5. Put in glutinous rice balls

6. Cook the glutinous rice balls

7. Eat out of the pot,

Tips:
Simple dessert

Comments

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