Just Dip

by Faint U injury

4.8 (1)
Favorite
5

Difficulty

Easy

Time

10m

Serving

2

My husband likes to eat horseradish. It is always too troublesome to prepare oysters for him, so he can just dip whatever he has on hand. He is also quite satisfied. "

Ingredients

Just Dip

1. Soak the fungus, remove and wash, blanch in boiling water for five minutes, remove and set aside.

2. Cook the prawns and remove them for later use.

3. A little wasabi, melted with Verdami soy sauce and mix thoroughly.

4. Just dip and eat.

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