【kaifeng】chinese New Year Steamed Buns-eight-petal Jujube Flower

Name: 【kaifeng】chinese New Year Steamed Buns-eight-petal Jujube Flower
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Hair dough; A date

by Le: eating

5.0 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

Chinese New Year, Jujube Steamed Buns are indispensable"

Ingredients

Some Hair Dough
A Date

【kaifeng】chinese New Year Steamed Buns-eight-petal Jujube Flower

1. Made dough

【kaifeng】chinese New Year Steamed Buns-eight-petal Jujube Flower recipe

2. First rub the long strips

3. The two ends of the long strip are connected together to form a circle

4. Pinch inwards in two halves

5. Then pinch inward at 1/4 to form an eight-petal flower shape

6. Use a jujube to make a flower heart

7. Cold water pot, steam for 40 minutes on high heat

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