【kaifeng】red Soup Dumplings

Name: 【kaifeng】red Soup Dumplings
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Dough; Some Stuffing; Some Red soup

by Le: eating

5.0 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

2

Red soup, Chongqing has red oil dumplings. If you can't eat chili, I made red soup dumplings. What is red soup, to be honest, it is water for blanching lotus vegetables, ha ha"

Ingredients

Some Dough
Some Stuffing
Some Red Soup

【kaifeng】red Soup Dumplings

1. Live dumpling noodles, which have been cooked for 1 hour, can make dumplings directly

2. Stuffing. Add light soy sauce, red wine, pepper, salt, and sesame oil to the minced meat in one direction. Water-fat fungus, day lily, and green vegetables are blanched and chopped, and mixed with meat to make fillings