Kelp Mung Bean Soy Milk

Kelp Mung Bean Soy Milk

by y Yuanzi y

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Kelp can be said to be the king of alkaline foods. Eating more kelp can correct acidic physique and relieve fatigue. Theophylline in tea can neutralize acidic substances in the body and play a role in relieving fatigue. Soybeans can enhance the liver's detoxification function. Mung beans have a certain anti-radiation effect. The soy milk produced by the three can resist magnetic radiation and restore immune function. "

Ingredients

Kelp Mung Bean Soy Milk

1. Prepare the required ingredients

Kelp Mung Bean Soy Milk recipe

2. Wash the kelp, cut the kelp and add it to the cup

Kelp Mung Bean Soy Milk recipe

3. Wash soybeans and mung beans and add them to the cup

Kelp Mung Bean Soy Milk recipe

4. Add water to between the upper and lower water levels

Kelp Mung Bean Soy Milk recipe

5. Start the soy milk function to the end

Kelp Mung Bean Soy Milk recipe

6. Pour out soy milk

Kelp Mung Bean Soy Milk recipe

7. Add appropriate amount of sugar to taste, you don’t need to add sugar if you are not suitable

Kelp Mung Bean Soy Milk recipe

Tips:

Try to drink soy milk within 6 hours

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