Kelp Salad

Name: Kelp Salad
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g seaweed strips; 1 piece ginger; 5 cloves garlic; 2 pcs Millet pepper; 2s parsley; 1 tbsp Vinegar; 2 tablespoons Soy sauce; 1/2 tablespoon Oyster sauce; a little Sugar; Some Peanut oil

by Sister Cheng Cheng

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

The hot and sour super meal, the method is very simple!

Kelp Salad

1. Chop garlic, ginger, millet pepper, coriander

2. Pour in 1 tablespoon of vinegar, 2 tablespoons of soy sauce, half a tablespoon of oyster sauce, a little sugar, and an appropriate amount of peanut oil and stir well