Kelp Salad

by Xiaoying (from WeChat...)

4.9 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

3

At this time, a large number of fresh kelp is on the market, buy more, wash and steam, shred, put it in a fresh-keeping bag, put it in the refrigerator, and take it when you eat it is very convenient.

Kelp Salad

1. Seaweed is steamed in advance

2. Shred and set aside

3. Put it in cool boiled water and remove it to control the dry water

4. Put it in the basin,

5. Chili oil, sesame oil, soy sauce, salt and mix well

6. Add sugar and mix well

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