Kelp Shredded Pork Slices
1.
Prepare the materials,
2.
Meat slices marinated in soy sauce with cooking wine
3.
Sliced green onion and ginger
4.
Add the right amount of oil to the pot, add green onion and ginger until fragrant
5.
Add the meat slices and stir fry
6.
Pour in the shredded kelp and chili, add a little salt and stir fry
7.
Add some sugar and chicken bouillon
8.
Finished product