Kimchi Fried Rice
1.
Finely chop the green onions.
2.
Dice the spicy cabbage.
3.
Pour the chopped green onions and spicy cabbage into a pot of hot oil and stir fry for a while.
4.
Then pour in the rice and stir fry evenly.
5.
Served with fried rice with omelette and spicy cabbage!
Tips:
1. Use overnight rice to fry to make the grains distinct.
2. Spicy cabbage has a certain salty taste, so you don't need to add salt.