Kimchi Seafood Fried Rice

Kimchi Seafood Fried Rice

by Ms half sugar

4.7 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

1

Fried rice is a common food, generally divided into many categories, such as: Yangzhou fried rice, sausage fried rice, tomato fried rice and so on. It is very popular among the public, and it is also featured in various places. The main ingredients are stir-fried with cooked rice, some dishes, and eggs. The general public regards fried rice as breakfast or dinner because it is easy to make and less time-consuming.

Ingredients

Kimchi Seafood Fried Rice

1. Pull out the shrimp thread when the shrimp is shelled, and peel off the surface of the squid and shred it.

Kimchi Seafood Fried Rice recipe

2. Shred the kimchi and mince the green onions.

Kimchi Seafood Fried Rice recipe

3. Heat oil in a pan, add shrimp and squid and stir fry until the color changes.

Kimchi Seafood Fried Rice recipe

4. Add kimchi and stir fry for 2 minutes.

Kimchi Seafood Fried Rice recipe

5. Put in the overnight meal. Press and stir to loosen.

Kimchi Seafood Fried Rice recipe

6. Add soy sauce and stir fry for a while.

Kimchi Seafood Fried Rice recipe

7. Add chopped green onion.

Kimchi Seafood Fried Rice recipe

Tips:

Kimchi is Korean-style kimchi that you make yourself, and you can buy it at the supermarket if you don’t have one.

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