Knorr [stew Series Thick Soup Po] Delicious Mushroom Soup
1.
Prepare the ingredients, wash the spinach, soak the small yellow mushrooms 1 hour in advance, wash the white jade mushrooms, and wash the shrimps.
2.
Put the oil in the casserole and heat, add the shrimp and fry until the color changes, add the cooking wine
3.
Add the washed small yellow mushrooms and stir well
4.
Pour cold water
5.
Add a piece of Knorr soup treasure
6.
Add the thick soup treasure and stir well, cover the pot and simmer for 10 minutes
7.
Add white jade mushrooms, boil and simmer for 5 minutes
8.
Add spinach and simmer for 30 seconds. The method of spinach has been controversial on the Internet. Some people say that they need to be blanched first, otherwise there is oxalic acid, or they can be put directly. Put this according to your preference
9.
Add some salt and stir well
10.
The delicious soup is simmered
Tips:
1. In order not to affect the deliciousness of the soup, do not add green onion, ginger and garlic. 2. If there is no casserole, you can use an ordinary soup pot. 3. The small yellow mushroom is a small yellow wild mushroom in the northeast. The taste is very good. 4. The cooking wine is added to remove fishy Add soup treasure according to the amount of water, add half a block of soup treasure to 500 grams of water