Komatsu Vegetables Kiwi Juice that is Not Simple
1.
Remove the roots of Komatsu cabbage and clean it
2.
Cut the kiwi fruit in half and remove the pulp with a spoon
3.
Kiwi fruit mashed fruit
4.
Put the Komatsu greens and water into the cooking cup
5.
Select the cold drink button to add kiwi puree after the run is over
6.
Press the jog button for 5 seconds
7.
Finally, squeeze the lemon into the fruit and vegetable juice
Tips:
1. Lemon juice is only used for flavoring
2. Drinking a glass of green vegetable juice in the morning will not only make you feel full, but also have a better detoxification effect.
3. Generally use raw Komatsu cabbage to squeeze the juice, if you are not used to it, you can slightly blanch it