by Every day
Difficulty
Easy
Time
10m
Serving
2
1. Wash the kudzu root, papaya, etc. and set aside. Soak the coix seed for 1 hour in advance.
2. Pour all the ingredients into the stewing pot, add an appropriate amount of water, and simmer for 3 hours.
3. Finally, add rock sugar according to personal taste.
Tips: For more information about konjac, please visit www.moyucy.com
For more information about konjac, please visit www.moyucy.com
