Kuaishou Boiled Dumplings
1.
Bring the water to a boil, you can put the dumplings in, because they are quick-frozen dumplings, you can put some salt in the water to prevent sticking to the pan
2.
Use a small bowl to add rice vinegar, soy sauce, and sweet noodle sauce to spread evenly with a spoon
3.
When the dumplings float, they can be set out
Tips:
You can add some salt when cooking quick-frozen dumplings to prevent sticking