1. Prepare materials
2. Cut the tomato into thin slices, and add a little water and salt to the egg, so that the fried egg will be soft and tender. Soak the noodles in water
3. Remove the beard and clean the shrimp
4. Bring the water to boil the shrimp in a pot, the color of the shrimp will turn red when the water is boiled
5. When the shrimp turns red, put it on a plate for later use, and keep the shrimp in the hot water for later use.
6. Heat the fried eggs in the rice cooker. The eggs are formed and solidified and then stirred to disperse, and then the tomatoes are simmered and boiled.
7. The tomatoes are simmered in the pot for five minutes, then add the simmering water and simmer together
8. After the soup is boiled, put in the soaked ramen
9. The ramen is simmered in a pot for about five or six minutes.
10. After the ramen is cooked, add sugar to the soup to increase the freshness and then add salt, and it can be cooked
11. Put a bowl of ramen noodles with fresh shrimp and then drip a few drops of sesame oil. In this way, the marinated noodles with shrimps and shrimps in the colorful fairy golden tomato are cooked.
Tips:You can also put scallions on it
