Kuaishou Teriyaki Meatballs, meaty Q-flavored sauce, rich and delicious

Kuaishou Teriyaki Meatballs, meaty Q-flavored sauce, rich and delicious

The teriyaki dumplings I shared with you today are super simple. Whipped the meat, stuffed the meatballs in the cooking box, and topped them with teriyaki sauce. It's simple and delicious!

Difficulty

Easy

Time

10m

Serving

1

by Water pity

4.7 (1)

Ingredients

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How to make it (Kuaishou Teriyaki Meatballs, meaty Q-flavored sauce, rich and delicious)

1. Add oyster sauce and very fresh soy sauce to the meat filling, mix well, and marinate for half an hour.
Kuaishou Teriyaki Meatballs, meaty Q-flavored sauce, rich and delicious recipe
2. Then pour it into the mixing bucket of the chef's machine, add the broth and chopped green onion, and beat into a puree.
Kuaishou Teriyaki Meatballs, meaty Q-flavored sauce, rich and delicious recipe
3. Put the mashed meat into the small meatball cooking box and compact it.
Kuaishou Teriyaki Meatballs, meaty Q-flavored sauce, rich and delicious recipe
4. Put the lid on, put in the microwave, and heat on medium-high for 3 minutes.
Kuaishou Teriyaki Meatballs, meaty Q-flavored sauce, rich and delicious recipe
5. Take out the small balls, drizzle with teriyaki sauce and sprinkle some white sesame seeds.
Kuaishou Teriyaki Meatballs, meaty Q-flavored sauce, rich and delicious recipe
Tips:

1. The seasoning of minced meat can be adjusted freely according to personal preference.
2. The sauce is not absolute, any sauce you like will do.


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