Kuaishou Vegetarian Dishes-steamed Tofu
1.
Prepare the ingredients.
2.
Then start to marinate the minced meat and add a spoonful of soy sauce.
3.
Cut the carrots and tofu, and place them on a plate. Arrange one piece of carrot and one piece of tofu.
4.
Then place the marinated meat and eggs, as shown in the picture!
5.
After placing it, you can put it in the steamer and steam it for ten minutes.
6.
Spoon a spoonful of raw extract while hot out of the pan to improve the flavor.