Kumara Fries

by 3107119011

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Ingredients

Kumara Fries

1. First, prepare the sweet potatoes~ cut them into thick strips about the size in the picture

2. Put it in boiling water for about 10 minutes, each has a different firepower, mine is that the electric stove is not fired. Put some milk in it so it’s a little white

3. It's done! I don’t have cornstarch so I chose flour. Remember to dry or freeze-dry in the refrigerator

4. Fried in the pot! Crackling

5. Wow, golden and golden

6. Embellishment, move on!

Tips:

After cooking the sweet potato strips, be sure to dry them, otherwise they will be messy when wrapped in flour!

Comments

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