Kumquat Lemon Stew with Rock Sugar
by Fire plated red leaves
Favorite
Difficulty
Easy
Time
2h
Serving
3
When kumquat lemon is stewed with tangerine peel and rock sugar, there is no drop of water. The water is completely from kumquat and lemon, so using a slow cooker is the best utensil. Don’t worry about it, just turn the heat to the low level. , Simmer slowly for more than 8 hours, during which time you can do other things; after simmering, put it into a clean bottle, dig out a cup when you want to drink, pour in the water and adjust evenly for drinking. Now Summer is here, add ice water, sweet and sour, and it feels better when you drink it.
Kumquat lemon stewed rock candy can be eaten more at ordinary times. It has a therapeutic effect on throat discomfort and sore throat. If you want to make jam, you can put it in a cooking machine and smooth it before filling in a bottle. You can spread bread and biscuits and eat it together. Have a special flavor!
Kumquat lemon stewed rock candy can be eaten more at ordinary times. It has a therapeutic effect on throat discomfort and sore throat. If you want to make jam, you can put it in a cooking machine and smooth it before filling in a bottle. You can spread bread and biscuits and eat it together. Have a special flavor!
