Laba Beans Mixed with Enoki Mushrooms
1.
Prepare laba beans and enoki mushrooms.
2.
Prepare soy sauce and sesame oil.
3.
Cut off the roots of enoki mushrooms.
4.
Wash enoki mushrooms.
5.
Boil water in a pot, blanch the enoki mushrooms for 10 seconds and remove them. Drain the water and set aside.
6.
Put enoki mushrooms in a large bowl and add laba beans.
7.
Pour a little light soy sauce and sesame oil, and mix well.
8.
The mixed enoki mushrooms are salty and crispy.