Laba Congee
by Not being a fairy for many years
Favorite
Difficulty
Easy
Time
1h
Serving
2
1. Tremella.
2. Take corn dregs.
3. Take rye kernels, water chestnut and peanut kernels.
4. Take wolfberry, chixiaodou and lotus seeds.
5. Take ginseng fruit
6. Take japonica rice, black rice, and lily.
7. Take millet and mung beans.
8. Take the soybeans.
9. Wash it out.
10. In the discharge pressure cooker, wash the jujube and put it in the pot.
11. Finally put black sesame seeds.
12. Choose miscellaneous grain porridge for pressure cooker.
13. The cooked laba porridge.
14. Finished product.
